Mariposa Blood Plum

The Mariposa Blood Plum produces large egg shaped fruit with mottled green-red skin and deep red juicy flesh. The fruit is sweet and full flavoured, making it ideal for fresh eating, jams, sauces and preserves.

This semi freestone plum is a regular and heavy cropper with excellent flavour. It has relatively low chill requirements, needing around 250 chill hours. Making it a great choice for warmer and subtropical climates.

Pollination: Requires a pollinator, suitable varieties include Santa Rosa, Satsuma and Ruby Blood